Quaker - Cereals, QUAKER, Corn Grits, Instant, Plain, Dry has a average-calorie, very high-carb, low-fat and average-protein content. It is a good source of Iron, Thiamin, Riboflavin, Niacin and Folate.
The food contains 78.82g of carbs. The carbohydrate profile of the the food reveals it is very high in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 8.43 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the low fat content makes it suitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats. It's low MUFA and low PUFA. The omega-3 content is low.
It gives a good yield of Iron at 30.38 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
It belongs to American cuisine. Ideally consumed as a Breakfast.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 55, for Quaker - Cereals, QUAKER, Corn Grits, Instant, Plain, Dry, and we advise that this food in moderation.
Calories from Protein | 9% | |
Calories from Fat | 2% | |
Calories from Carbs | 88% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 3 IU | 0.1% | Mid 40% | Average |
Retinol | 0 mcg | |||
Retinol Activity Equivalent | 0 mcg | |||
Alpha Carotene | 0 mcg | |||
Beta Carotene | 1 mcg | |||
Beta Cryptoxanthin | 1 mcg | |||
Lycopene | 0 mcg | |||
Lutein Zeaxanthin | 5 mcg | |||
Vitamin C | 0 mg | |||
Vitamin D | 0 IU | |||
Vitamin E | 0.12 mg | 0.4% | Bottom 30% | Low |
Vitamin K | 0.3 mcg | 0.37% | Mid 40% | Average |
Thiamin | 0.66 mg | 44% | Top 10% | Very High |
Riboflavin | 0.75 mg | 44.1% | Top 10% | Very High |
Niacin | 8.9 mg | 44.5% | Top 10% | Very High |
Vitamin B6 | 0.21 mg | 10.5% | Mid 40% | Average |
Folate | 177 mcg | 44.2% | Top 10% | Very High |
Food Folate | 6 mcg | |||
Folic Acid | 171 mcg | |||
Dietary Folate Equivalents | 297 mcg | |||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0.43 mg | 4.3% | Top 30% | High |
Choline | 14.4 mg | |||
Betaine | 1.1 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 21 mg | 2.1% | Mid 40% | Average |
Iron | 30.4 mg | 168.8% | Top 10% | Very High |
Magnesium | 36 mg | 9% | Top 30% | High |
Phosphorus | 110 mg | 11% | Mid 40% | Average |
Potassium | 146 mg | 4.2% | Mid 40% | Average |
Sodium | 1089 mg | 45.4% | Top 10% | Very High |
Zinc | 0.67 mg | 4.5% | Mid 40% | Average |
Copper | 0.1 mg | 5% | Mid 40% | Average |
Manganese | 0.31 mg | 15.5% | Top 30% | High |
Selenium | 17 mcg | 24.3% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 78.8 g | 26.3% | Top 10% | Very High |
Dietary Fiber | 4.8 g | 19.2% | Top 10% | Very High |
Sugars | 0.3 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 8.4 g | 16.9% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 0.97 g | 1.5% | Bottom 30% | Low |
Saturated Fat | 0.1 g | 0.5% | Bottom 30% | Low |
Monounsaturated Fat | 0.1 g | |||
Polyunsaturated Fat | 0.3 g | |||
Total Trans Fatty Acids | 0 g | |||
Total Omega 3 Fatty Acids | 8 mg | |||
Total Omega 6 Fatty Acids | 292 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0 g | |||
Water | 8.4 g | |||
Ash | 3.3 g | |||
Caffeine | 0 mg | |||
Theobromine | 0 mg |
Serving size
Amount Per Serving
Calories 342 Calories from Fat 9
% Daily Value *
Total Fat 0.97 g 1.5%
Saturated Fat 0.1 g 0.5%
Trans Fat 0 g
Cholesterol 0 mg
Sodium 1089 mg 45.4%
Total Carbohydrates 78.8 g 26.3%
Dietary Fiber 4.8 g19.2%
Sugars 0.3 g
Protein 8.4 g 16.9%
Vitamin A 0.1% Vitamin C
Calcium 2.1% Iron 168.8%
*Based on a 2000 Calorie diet
Per 100g | Calories 68
Protein 1.6 g | Carbs 15.1 g | Fat 0.19 g
Per 100g | Calories 365
Protein 13 g | Carbs 67.3 g | Fat 7.1 g
Per 100g | Calories 72
Protein 1.6 g | Carbs 14 g | Fat 1.1 g
Per 100g | Calories 347
Protein 8.5 g | Carbs 79.2 g | Fat 1.4 g
Per 100g | Calories 68
Protein 1.6 g | Carbs 15.1 g | Fat 0.19 g
Per 100g | Calories 350
Protein 5 g | Carbs 77.5 g | Fat 1.2 g
Per 100g | Calories 372
Protein 26.6 g | Carbs 58.1 g | Fat 7.8 g
Per 100g | Calories 383
Protein 7 g | Carbs 87.8 g | Fat 0.9 g
Per 100g | Calories 68
Protein 1.6 g | Carbs 15.1 g | Fat 0.19 g
Per 100g | Calories 366
Protein 8.4 g | Carbs 73.1 g | Fat 6 g